Kens Sushi Menu With Prices: 2025 Latest Updates
Kens Sushi Men is open daily from 11:00 AM to 10:00 PM, making it a great spot for both lunch and dinner. Whether you’re stopping by for a quick meal or a family night out, the restaurant welcomes guests throughout the day.
The menu offers a wide range of Japanese dishes at affordable prices. Popular items include sushi rolls starting at ₱150, ramen bowls around ₱250, and sashimi platters priced at ₱350. Each dish is freshly prepared and served with authentic flavors.
Customers love that Kens Sushi Men provides great value for money. With generous portions and quality ingredients, it’s a go-to destination for sushi lovers who want a satisfying yet budget-friendly dining experience.
History of Kens Sushi
Kens Sushi Men began as a small family-owned restaurant dedicated to bringing authentic Japanese cuisine to the community. Over the years, it has grown in popularity for its commitment to traditional recipes and warm hospitality.
From humble beginnings, it expanded into a well-known dining spot for sushi and ramen enthusiasts. Its reputation for quality, consistency, and affordability has made it a favorite among locals and visitor.
Kens Sushi Menu Prices
| Item | Price |
|---|---|
| Beef Teriyaki | $21.00 |
| Ken Sushi Workshop Sashimi Plate | $48.00 |
| Chicken Teriyaki | $16.00 |
| Salmon Teriyaki | $25.00 |
| Love Omakase | $120.00 |
| Nigiri Combination | $27.00 |
| Udon | $12.00 |
| Chef’s Choice Nigiri | $40.00 |
| Tobiko Sizzler | $30.00 |
| Pride Omakase | $150.00 |
Also see Sugar Dose Menu With Prices
Lunch Special
| Item | Price |
|---|---|
| Chirashi | $20.00 |
| Chicken Teriyaki Bento | $16.00 |
| Lunch Sushi Combination | $19.00 |
| Mini Combinations | $22.00 |
| Tempura Bento | $15.00 |
| Beef Teriyaki Bento | $20.00 |
Menu Items
| Item | Price |
|---|---|
| Chirashi | $20.00 |
| Chicken Teriyaki Bento | $16.00 |
| Lunch Sushi Combination | $19.00 |
| Mini Combinations | $22.00 |
| Tempura Bento | $15.00 |
| Beef Teriyaki Bento | $20.00 |
Sake (Junmai / Ginjo / Daiginjo)
| Item | Price |
|---|---|
| Dewazakura “Mini-Daiginjo” | $36.00 |
| Masumi “Okuden Kantsukuri” | $27.00 |
| Seitoku “Daiginjo” | $160.00 |
| Kubota Senshin “Sophisticated Mind” | $200.00 |
| Koshi No Kanbai “Chotokusen” | $150.00 |
| Kikusui “Chrisanthemum Mist” | $21.00 |
| Masumi “Nanago” | $160.00 |
| Dewazakura “Oka” | $28.00 |
| Akitabare “Koshiki Junzukuri” | $27.00 |
| Kubota Manju “Ten Thousand Dreams” | $150.00 |
| Hakkaisan “Eight Peaks” | $36.00 |
| Tamagawa “Kinsho” | $100.00 |
| Ken | $150.00 |
| Kubota Hekiju “Emerald Dreams” | $100.00 |
| Dewazakura “Dewasansan” | $30.00 |
| Tedorigawa “Iki Na Onna” | $95.00 |
Specialty Sake
| Item | Price |
|---|---|
| Shochikubai Nigori | $20.00 |
| Strawberry Nigori | $20.00 |
| Mio Sparkling Sake | $20.00 |
| Yuzu Omoi | $56.00 |
Special Tapas
| Item | Price |
|---|---|
| Kobe Beef Sashimi | $23.00 |
| Oxtail Toban | $22.00 |
| Kurobuta Sausage | $9.00 |
| Crispy Rice | $18.00 |
| Creamy Shrimp And Lobster | $21.00 |
| Oysters On The Half Shell / Dozen | $18.00 |
| Salmon Crudo | $25.00 |
| Ankimo | $10.00 |
| Amberjack Tiradito | $22.00 |
| Tuna-Squared (Tuna Poke) | $22.00 |
| Triple Belly Sampler | $35.00 |
| Chilean Sea Bass Misoyaki | $16.00 |
Sashimi
| Item | Price |
|---|---|
| Sea Urchin | $40.00 |
| Chu Toro | $13.00 |
| Giant Clam | $32.00 |
| O Toro | $14.00 |
| Salmon Belly | $18.00 |
| Yellowtail Belly | $20.00 |
| Jack Mackerel | $24.00 |
| Salmon | $16.00 |
| Eel | $16.00 |
| T.y.s | $18.00 |
| Chef’schoice | $48.00 |
| Sweet Shrimp | $28.00 |
| T.y | $18.00 |
| Tuna | $16.00 |
| Belly Sampler | $35.00 |
| Albacore | $16.00 |
| Yellowtail | $18.00 |
| Ankimo | $10.00 |
Sushi (Nigiri)
| Item | Price |
|---|---|
| Striped Jack | $8.50 |
| Surf Clam | $5.50 |
| Orange Clam | $8.00 |
| Salmon | $6.00 |
| Mackerel | $5.00 |
| Tuna | $6.00 |
| Toro (Chu) | $16.00 |
| Eel (Fresh water) | $6.00 |
| Salmon Roe | $6.00 |
| Egg | $4.00 |
| Quail Egg | $1.00 |
| Shrimp | $5.50 |
| Abalone | $9.00 |
| Flying Fish Roe | $6.00 |
| Salmon Belly | $7.00 |
| Octopus | $5.00 |
| Sweet Shrimp | $16.00 |
| Golden Eve | $12.00 |
| Scallop | $7.00 |
| Albacore Tuna | $6.00 |
| Jack Mackerel | $8.00 |
| Sea Urchin | $18.00 |
| Halibut Fin | $7.00 |
| Spear Squid | $6.50 |
| Halibut | $6.50 |
| Smelt Roe | $6.00 |
| Red Snapper | $6.00 |
| Yellowtail Belly | $8.00 |
| Giant Clam | $15.00 |
| Yellowtail | $7.00 |
Cut Rolls
| Item | Price |
|---|---|
| Battera | $15.00 |
| Caterpillar | $16.00 |
| Great White | $22.00 |
| Futomaki | $15.00 |
| Crunchy Roll | $14.00 |
| Hapa’s | $24.00 |
| Oh No But Oh Yesss | $22.00 |
| Hula | $24.00 |
| Philadelphia Roll | $12.00 |
| Spicy Salmon | $13.00 |
| Double Double (T.y.s.) | $20.00 |
| Unagi Bonsai | $21.00 |
| Softshell Crab | $16.00 |
| California | $6.00 |
| Mango-A-Go-Go | $24.00 |
| Spicy Tuna | $13.00 |
| Rainbow Roll | $17.00 |
| Spicy Yellowtail | $13.00 |
| Cherry Blossom | $20.00 |
| Spicy Scallop | $17.00 |
| Surf’s Up | $24.00 |
| Salmon Skin | $12.00 |
| Twister | $22.00 |
| Vegetable | $10.00 |
Workshop Small Rolls
| Item | Price |
|---|---|
| Pickled Radish | $6.00 |
| Salmon | $10.00 |
| Fermented Soy (Natto) | $6.00 |
| Scallion, Yellowtail | $9.00 |
| Ume Shiso Yamaimo | $6.00 |
| Avocado | $7.00 |
| Cucumber | $6.00 |
| Chopped Toro | $12.00 |
| Tuna | $10.00 |
Hand Rolls
| Item | Price |
|---|---|
| Chopped Toro | $12.00 |
| Salmon Skin | $8.00 |
| Softshell Crab | $10.00 |
| Fermented Soy (Natto) | $7.00 |
| Shrimp Tempura | $8.00 |
| Eel | $9.00 |
Contact And Information
| Type | Details |
|---|---|
| Address | 256 Phillip St. Waterloo, ON N2L 6B6 |
| Phone | (519) 883-7272 |
| Contact | kensushihouse.ca/contact |
Social Media Links of Kens Sushi
Opening And Closing Time
| Day | Opening | Closing |
|---|---|---|
| Monday | 11:00 AM | 10:00 PM |
| Tuesday | 11:00 AM | 10:00 PM |
| Wednesday | 11:00 AM | 10:00 PM |
| Thursday | 11:00 AM | 10:00 PM |
| Friday | 11:00 AM | 11:00 PM |
| Saturday | 11:00 AM | 11:00 PM |
| Sunday | 11:00 AM | 10:00 PM |
Also see Todamgol Menu With Prices
Kens Sushi Near Me:
Best Selling Items
- Nigiri Combination
- Ken Sushi Workshop Sashimi Plate
- Love Omakase
- Crispy Rice with Spicy Tuna
- Rainbow Roll
- Kobe Beef Sashimi
Kens Sushi is loved for its balance of traditional and modern Japanese dishes. Customers often rave about the Nigiri Combination and the Workshop Sashimi Plate for their freshness and variety.
For those who want a premium dining experience, the Love Omakase and Kobe Beef Sashimi are always top choices. Rolls like Rainbow and Crispy Rice also remain crowd favorites for both locals and visitors.
Final Thoughts
Kens Sushi continues to be a go-to destination for sushi lovers who appreciate quality and authenticity. With a menu full of diverse options, there’s something for everyone whether you’re after casual dining or a fine omakase experience.
From their fresh sashimi plates to creative rolls, Kens Sushi maintains a reputation built on flavor and consistency. It’s a place where Japanese tradition meets modern taste, keeping customers coming back again and again.
Frequently Asked Questions (FAQs)
The best-sellers include the Nigiri Combination, Ken Sushi Workshop Sashimi Plate, Love Omakase, and Crispy Rice with Spicy Tuna. Rolls like the Rainbow Roll and Kobe Beef Sashimi are also highly recommended.
Yes, Kens Sushi has several vegetarian-friendly choices such as Avocado Rolls, Cucumber Rolls, Vegetable Rolls, and Pickled Radish Rolls. They also offer tofu and salad sides for lighter meals.
Yes, reservations can be made online through the official website or via Kens Sushi’s social media pages. For larger groups, it’s best to call ahead to secure a table.
Absolutely! Kens Sushi offers both delivery and takeout services. You can place orders directly through food delivery apps or by calling the restaurant.
Yes, Kens Sushi serves a wide selection of alcoholic beverages. Their sake menu includes premium brands such as Kubota Manju, Dewazakura, and Masumi, along with sparkling sake and seasonal specialties.
